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Brothers Kimo and Kalani Mack from Kaneohe, Hawaii, are the ones bringing Utah its first "Steak Plate" style restaurant. They both are "true blue", homegrown Hawaiians that just want to share a little of their authentic style of grilling.
For the past three or four years, Hawaii has started to see a lot of places popping up around the islands, serving a very simple menu the locals like to call "steak plates". This simple approach to dining out has brought steak to a "fast food" style platform. The locals love it because it eliminates the need to go in to an expensive steakhouse.
At "Mo' Bettah Steaks", you can come in with shorts and "slippahz" (flip-flops) anytime, and get yourself some juicy, succulent steak, grilled to perfection. Our simple menu makes it easy for you to order and be on your way.
For the past three or four years, Hawaii has started to see a lot of places popping up around the islands, serving a very simple menu the locals like to call "steak plates". This simple approach to dining out has brought steak to a "fast food" style platform. The locals love it because it eliminates the need to go in to an expensive steakhouse.
At "Mo' Bettah Steaks", you can come in with shorts and "slippahz" (flip-flops) anytime, and get yourself some juicy, succulent steak, grilled to perfection. Our simple menu makes it easy for you to order and be on your way.
Kalani, Kimo and our little sister Mahanalei at Brighton!
2008
2008